YUM! Fill your tummy with a healthy and delicious dip!
Take Cowboy Caviar for a gathering to share or keep the goodness all to yourself.
Enjoy Cowboy Caviar with tortilla chips or another preferred snack.
You can also pair Cowboy Caviar with some grilled chicken or left over shredded beef.
Always check your ingredients to be sure they are gluten and dairy free if you need that.
Ingredients:
1 can corn (drained)
1 can blackeye peas (drained) (may use black beans instead)
1 can diced tomatoes
2 avocados (diced)
3 fresh tomatoes (diced)
1/2 bunch of cilantro (chopped)
1 pack of Italian dressing seasoning
Salt and Pepper to taste
Directions:
- Combine corn, peas/beans, tomatoes, avocados, and cilantro together.
- Sprinkle dressing, salt and pepper and stir. Add more if desired (of course, you can also not put all of the serving amount.)
Cowboy Caviar
Equipment
- Medium Bowl If it has a lid, then that's best option for storing!
- Spoon
- Knife & cutting board
Ingredients
- 1 can corn drained
- 1 can blackeye peas drained (may use black beans instead)
- 1 can diced tomatoes
- 2 avocados diced
- 3 fresh tomatoes diced
- ½ bunch of cilantro chopped, may use less!
- 1 pack of Italian dressing seasoning
- Salt and Pepper to taste
Instructions
- Combine corn, peas/beans, tomatoes, avocados, and cilantro together.
- Sprinkle some of the dressing, salt and pepper in, stir. Continue mixing Italian seasoning in.
Notes
I personally love this bowl set (includes lids) for mixing and storing the Cowboy Caviar. I use one size for me and one size for the cilantro free Cowboy Caviar.
